Well, I’ve been wanting to try a few of the Thai Kitchen products that are labeled gluten-free, but have been hesitant because I got sick once when eating it — YEARS ago. But I finally got around to calling.
Apparently McCormick has lots of products that could be considered gluten-free because all the ingredients are gluten-free but that aren’t labeled as such because they’re not made in a dedicated facility. So if a McCormick (and, by extension, Thai Kitchen) product says “Gluten Free” on the label, it means that the product is made on dedicated lines in a dedicated facility.
So, yay! Thai Kitchen products, here I come!